Discoveries of New York Foodies!

Funding Filomena

Posted by on Oct 9, 2011 in Community, Cooking for Kiva | 3 comments

Bromography has just made a loan to Filomena in  Indonesia through Kiva.org.  Filomena runs a small kiosk out of her home to pay earn...

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Where in the World?

Posted by on Sep 8, 2011 in Cooking for Kiva | 5 comments

In Bromography’s efforts to support the mission of Kiva, we have become familiar with foodies in over 17 countries.  Our loans thru...

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Armenian Cuisine

Posted by on Sep 8, 2011 in Community, Cooking for Kiva, Recipes | 12 comments

For some, Armenia evokes thoughts of mountains and the Kardashian sisters. For me, Armenia is simply the land of people who know good food....

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Cooking in Togo

Posted by on Aug 19, 2011 in Community, Cooking for Kiva | Comments Off

Bromography has just made another Kiva loan! The loan was made to Adjoa in Togo.  Adjoa makes yogurt, cakes and juices which she sells out...

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An Entrepreneur in Ecuador

Posted by on Jul 20, 2011 in Community, Cooking for Kiva | Comments Off

Bromography has just made a loan to Maria Josefina in  Ecuador through Kiva.org.  Maria has run her grocery store in Ecuador for over 30...

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Cooking in Rwanda

Posted by on Jun 3, 2011 in Community, Cooking for Kiva, Features | Comments Off

Bromography has made its latest Kiva loan to Nasira from Rwanda! Nasira is 35 years old, married and has four children who range in age...

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Food Finance

Posted by on Mar 23, 2011 in Cooking for Kiva, Features, Slider | 3 comments

Since its start, the  Bromography team has chosen to support a great organization, Kiva.org.  The net proceeds of our site is used to...

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February Foodie Friends

Posted by on Feb 26, 2010 in Community, Cooking for Kiva, Features | Comments Off

The Foodie Friends team has continued its mission of empowering fellow foodies to improve their lives.  This month, we are raising money...

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Foodie Friends January 2010

Posted by on Jan 5, 2010 in Community, Cooking for Kiva, Features | 5 comments

The Foodie Friends team has continued its mission of empowering fellow foodies to improve their lives.  This month, we are raising money...

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