A Visit with Mom de Cuisine
Meet Mom de Cuisine; supportive wife, loving mother of two, devoted food blogger and photographer! Originally from Minneapolis,...
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Gaia Italian Cafe – A Dusty Review
Gaia Italian Cafe website 251 East Houston Street (btwn Norfolk and Suffolk) Breakfast and lunch hours, Monday – Saturday Dinner...
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The Locavore’s Kitchen – Between the Lines with Marilou Suszko
Marilou Suszko has locavore’s guilt. She didn’t take full advantage of Ohio’s 2011 asparagus season. Sure, she could probably find...
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Food for Thought #222
I don’t even butter my bread; I consider that cooking. ~ Katherine...
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Food for Thought #117
Approach love and cooking with reckless abandon. ~ H. Jackson Brown Jr. (Life’s Little Instruction...
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Food for Thought #85
Cooking is an art and patience a virtue… Careful shopping, fresh ingredients and an unhurried approach are nearly all you need. There...
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Food for Thought #76
The secret of good cooking is, first, having a love of it… If you’re convinced that cooking is drudgery, you’re never going to be...
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Food for Thought #48
Cooking without remuneration” and “slaving over a hot stove” are activities separated mostly by a frameof mind. The...
Read MoreHappy Mother’s Day!!
To my fellow foodies, No one shapes our palate as much as Mom. Her cooking is the benchmark by which all others are judged. (Even if she...
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