What’s Cooking…

Bromography is pleased to announce the launch our upcoming series of  articles and events (online and offline). Most events are free and all will be lots of fun.

• Between the Lines.   Get to know the authors of some fabulous cookbooks.  Ever wish you could ask authors specific questions about recipes?  Well, now you can.  Learn what did not appear in the cookbook.
• Farm to Fork.  Urban living  can obscure the origins of the food we eat.  Come with us as we explore the journey from farm to fork.
• City Chefs.  Learn the secrets of some of New York’s favorite restaurants.  Chefs from around the city will answer our questions.
• On the Town.  Winter is coming to an end, so Bromography’s team is getting out and about.  Join us as we attend some of NYC’s fun food events.
• Culinary Travels. Bromography takes the show on the road. We will visit food-centric destinations around the world.  Pack your bags!
• Cooking for a Cause.Bromography’s exciting new project asks food bloggers to unite for a great cause.
  

We hope that you will join us for some of these adventures.